Find Out What’s Cooking At the Brevard County Farmers Market
By Melinda Morgan-Stowell // September 15, 2015
event set for Thursday October 1
BREVARD COUNTY • MELBOURNE, FLORIDA – Join UF/IFAS Extension Brevard County and Parks and Recreation for a cooking demonstration by Chef David Bearl , 3 p.m. to 6 p.m., Thursday, Oct. 1, at the Brevard County Farmers Market, Wickham Park Equestrian Center in Melbourne.
Chef Bearl will be creating delicious, healthy, and thrifty dishes from our fresh produce.
Bearl, who is extremely involved in Farm to School and Farm to Table, offers lectures on these topics. He has been certified as a culinary educator for over 20 years and was inducted into the American Academy of Chefs in 2010.
During his 35-year professional career, he has earned the American Culinary Federation’s Certified Culinary Educator and Certified Chef de Cuisine credentials.
He currently is employed by UF/IFAS and FDACS Florida Farm to School Partnership as the Statewide Coordinator for Culinary Education.
We are excited to host this talented chef at the Market, so come visit, shop and taste.