Melbourne Main Street Releases Last Set of Full-Tour Wristbands For Food & Wine Festival
By Space Coast Daily // July 21, 2016
Melbourne Food & Wine Festival
BREVARD COUNTY • MELBOURNE, FLORIDA – In response to popular demand, Melbourne Main Street has released an additional set of Full-Tour wristbands for the Inaugural Downtown Melbourne Food & Wine Festival taking place on Saturday November 12, from 5:30-10 p.m. in Historic Downtown Melbourne.
Featuring over 40 restaurants from Brevard County, and over 30 different wines and brews, this event will be one to remember.
“Our goal with this event is to showcase Brevard’s culinary elite, and showoff Downtown Melbourne in a whole new way,” said said Executive Director of Melbourne Main Street, Jarin Eisenberg.
“We want to complete a lighting project at both entrances of Downtown and we hope this event can help us achieve that.”
PARTICIPATING RESTURANTS include Alexandria Mediterranean Grill, Backwater, Bar Refuge, Bagel 13, The Best Little Cake House, The Burger Place, Chez Quan’s, Crush Eleven, The Fat Snook, The Firehouse Restaurant & Lounge, Florida Field To Forks, Florida Tech Panther Dining Hall, Guilty Pleasure Baking Company, Hula Moon, Islands Fish Grill, Island Pasta Company, Jacqueline’s Bakery & Cafe, Mainstreet Pub, Mangetsu, The Mansion, Matt’s Casbah, Nature’s Market, The Nomad Cafe, Ocean 302 Bar & Grill, Ole Fire Grill, Palm Shores Bistro, PC Keat’s, Scott’s On Fifth, Sublime Sweets, Sugar Shack, Tabone’s Po Boys, Trend Kitchen, Two Chicks and a Pot, Wassi’s Meat Market and 905 Cafe.
BEVERAGE STOPS include Anaya Coffee, BreakThru Beverage, Brevard Ale Works, Carroll Distributing Company, Florida Beer Company, Hell ‘n Blazes Brewing Company, Intracoastal Brewing Company, Iron Oak Post,
Island Root Kava Bar, National Republic Distributing Company, Southern Wine & Spirits and Tropical Smoothie Cafee.
Tickets are on sale for $75.00 and includes a commemorative tasting glass and sips and samples from all participating vendors.
CLICK HERE for more information.