VIDEO: Chef Emeril Lagasse Prepares His Thanksgiving Stuffed, Roasted Goose Dinner

By  //  November 22, 2016

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ABOVE VIDEO: Emeril Lagasse stuffs and roasts a goose to celebrate Thanksgiving and makes a stock with the neck.

ABOUT EMERIL LAGASSE

Emeril Lagasse

Emeril Lagasse

Lagasse’s restaurant company, Emeril’s Homebase, is located in New Orleans and houses restaurant operations, a culinary test kitchen for cookbook and recipe development, and a boutique store for his signature products.

Emeril Lagasse joined the Martha Stewart family of brands in 2008; Martha Stewart Living Omnimedia (NYSE: MSO) acquired the assets related to Lagasse’s media and merchandising business, including television programming, cookbooks, the Emerils.com website and his licensed kitchen and food products.


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