FRESH FROM FLORIDA RECIPE: Learn How to Cook Tasty Florida Grilled Spiny Lobster Roll

By  //  March 1, 2021

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ABOVE VIDEO: Learn how to cook tasty Florida grilled spiny lobster roll from Fresh From Florida. (Fresh from Florida video)

BREVARD COUNTY, FLORIDA – Learn how to cook tasty Florida grilled spiny lobster roll from Fresh From Florida.

INGREDIENTS:

• 1 pound Florida spiny lobster meat, grilled and chopped

• Florida Romaine or Butter lettuce, shredded (or your favorite lettuce)

• ½ cup Florida celery, chopped

• Rolls, split in half

• 2 green onions, chopped

• ½ cup mayonnaise

• 1 tablespoon prepared Dijon mustard

• 1 teaspoon lemon juice

• 1 teaspoon Worcestershire sauce

• Sea salt and fresh ground pepper, to taste

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PREPARATION:

• Heat grill to medium-high. Cut the lobster tail in half, leaving the lobster meat in the shell. Season with salt and pepper and grill for 2-3 minutes per side or until meat is no longer translucent.

• Remove from shell to cool and cut into bite-size pieces. Combine the mayonnaise, mustard, lemon juice, Worcestershire, celery, salt and pepper, mix thoroughly.

• Gently fold in lobster meat. Fill rolls with lobster mixture and garnish with green onions. Serve chilled.

Bon Appétit!

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