Fresh From Florida: Make a Tasty Dish of Florida Grouper With Citrus Salad – Delicious!

By  //  November 16, 2020

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Fresh From Florida Recipe

Fresh From Florida shows you how to make a delicious dish of Florida grouper with citrus salad. (Fresh From Florida image)

BREVARD COUNTY, FLORIDA – Fresh From Florida shows you how to make a delicious dish of Florida grouper with citrus salad.

INGREDIENTS

■ 4 (6 ounce) Florida grouper fillets

■ 3 Florida oranges, peeled, seeded and segmented

■ 2 Florida grapefruit, peeled, seeded and segmented

■ 1 tablespoon rice wine vinegar

■ ¼ cup fresh flat-leaf parsley, chopped

■ 1 bulb fennel, thinly sliced

■ ½ cup jicama, peeled and julienned

■ Olive oil for cooking

■ Sea salt and fresh ground pepper, to taste

PREPARATION

■ Combine the fennel, jicama, citrus segments, olive oil, vinegar and parsley in a large bowl. Season with salt and pepper and mix thoroughly. Store in the refrigerator until ready to serve.

■ Heat 3 tablespoons of oil in a large skillet over medium-high heat. Lightly season grouper fillets with salt and pepper. Carefully place the fillets into preheated pan.

■ Sear for two to three minutes on each side or until completely done. Serve over chilled citrus salad.

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