FRESH FROM FLORIDA RECIPE: Learn How to Make a Delicious Dish of Florida Vegetable Pasta
By Space Coast Daily // August 19, 2019
Learn how to make a delicious dish of Florida vegetable pasta from Fresh From Florida
ABOVE VIDEO: Learn how to make a delicious dish of Florida vegetable pasta from Fresh From Florida.
BREVARD COUNTY, FLORIDA – Learn how to make a delicious dish of Florida vegetable pasta from Fresh From Florida.
INGREDIENTS:
• 4 large Florida tomatoes, diced small
• 1 Florida zucchini, diced small
• 2 Florida yellow squash, diced small
• 1 dozen Florida mushrooms, washed and sliced
• 6 ounces fresh Florida spinach
• 12 ounces whole-wheat penne pasta (or your favorite)
• 1 cup heavy cream
• 5 garlic cloves, chopped fine
• 2 tablespoons fresh herbs (rosemary, thyme, basil, oregano, or your favorite), chopped
• 1 lemon, juiced
• Freshly grated Parmesan cheese for garnish
• Olive oil for cooking Sea salt and fresh ground pepper, to taste
PREPARATION:
• Bring a medium stockpot of salted water to a boil and cook pasta to desired tenderness. Drain pasta let it cool completely. Preheat a large sauté pan over medium-high heat.
• Add 1 tablespoon olive oil to preheated sauté pan. Add diced zucchini, squash, mushrooms and garlic to the preheated pan and cook for 2 minutes.
• Add the diced tomato, lemon juice and cream. Bring ingredients to a boil; add spinach and cooked pasta. Stir ingredients and continue to cook for another 2 to 3 minutes.
• Taste and adjust seasoning with salt and pepper. Stir in the chopped herbs. Serve hot, garnished with lots of Parmesan cheese. Serve with herbed garlic bread.
Bon Appétit!
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